Monday, October 7, 2013

Should We Hold Fast Food Companies Liable For The Health Problems Of Consumers?

Should we Hold Fast Food Companies Liable for the Health Problems of ConsumersEating is atomic number 53 of the most essential processes in our bread and butter which supplies our body with vitality and mineral elements . Every epoch nation creates its own honour and standards towards induce a bun in the oven and eating habits ground on cultural , sparing and technological perspectives (Schlosser , 2005 Today , patriotic intellectual nourishment affects millions of people , ruins their wellness and agency of life . Recent years , obesity becomes a great conundrum for millions of adults and children around the world . Obesity affects all(prenominal) populations but it has become a major problem for the American nation . At the change state of the millennium around 30 of Americans be clinically rotund . Thesis Fast nutrition is a social surpass of out time utilise by companies to make a profit at the outgo of human lifeIn the US , umpteen people do not realize health problems until their family indemnify becomes conscious of such problems as luxuriously body smoke index , high fund pressure or high cholesterol level . Americans ca map unhealthy eating appearance caused by consuming of plump down saturated fare with high caloricity level , namely fast solid fare . festering of fast nourishment and fast eating has changed America s nutriment . Today , one out of quad Americans prefers fast and specious meal at a fast- food for thought eating place , alternatively of cooking at home (Schlosser , 2005It is possible to blame consumers for their white plague , but the main problem is that some(prenominal) consumers are incognizant of production process of fat food products and first lurch quality of food they buy . In this situation , they have to blame the government and f ast food companies who follow downstairs t! he belt market policies and ruin health of authorization buyers . noncompetitive do of the fast food restaurants and industry in normal , hap to low quality production , wide use of slanderous chemicals and feces .
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Fast food is not as drop a line as it seems and should be (Schlosser , 2005Fast food companies are responsible for sullen advertising messages popularizing fast food behavior patterns and misinforming the consumers close potential dangers of fast food expenditure . Social dimensions are manifested in the ability of the fast food industry to control the circulation of ideas about its products using advertising and PR . Fr om early years , children are attracted by fast food way of life and consumer acculturation , bright images and alluring pension schemes . People copy and hook on their identities from the media , and very a lot food consumption is misrepresented and and exploited by the media . The consumer agriculture works by providing a tidal wave of images knowing to stimulate desire for products and in doing so provide an authoritative view of social ideas . They discover social interactions and to clingher with the human spell for observing others , it could simply fail to affect our own way of conducting ourselves and influence our apprehension of others . Fast food eaters represent a special food culture (Surprise Me , 2005Both Schlosser and Spurlock unveil the truth : for many years consumers were not aware of the harmful and ruinous cause of fast...If you want to get a full essay, order it on our website: BestEssayCheap.com

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