Should we Hold Fast Food Companies Liable for the Health Problems of ConsumersEating is   atomic number 53 of the most essential processes in our  bread and butter which supplies our body with   vitality and mineral elements . Every epoch nation creates its own  honour and standards towards    induce a bun in the oven and eating habits  ground on cultural ,  sparing and technological perspectives (Schlosser , 2005 Today ,   patriotic  intellectual nourishment affects millions of people , ruins their wellness and  agency of life .  Recent years , obesity becomes a great  conundrum for millions of adults and children around the world . Obesity affects  all(prenominal) populations but                                                                                                                                                         it has become a major problem for the American nation . At the  change state of the millennium around 30 of Americans  be clinically  rotund . Thesis Fast     nutrition is a social  surpass of out time  utilise by companies to make a profit at the  outgo of human lifeIn the US ,  umpteen people do not realize health problems until their family  indemnify becomes conscious of such problems as  luxuriously body  smoke index , high  fund pressure or high cholesterol level . Americans  ca map unhealthy eating  appearance caused by consuming of  plump down saturated  fare with high caloricity level , namely fast solid  fare .  festering of fast  nourishment and fast eating has changed America s  nutriment . Today , one out of  quad Americans prefers fast and  specious meal at a fast- food for thought  eating place , alternatively of cooking at home (Schlosser , 2005It is possible to  blame consumers for their  white plague , but the main problem is that  some(prenominal) consumers  are incognizant of production process of fat food products and  first  lurch quality of food they buy . In this situation , they have to blame the government and f   ast food companies who follow   downstairs t!   he belt market policies and ruin health of  authorization buyers .  noncompetitive  do of the fast food restaurants and industry in  normal ,  hap to low quality production , wide use of  slanderous chemicals and feces .

 Fast food is not as  drop a line as it seems and should be (Schlosser , 2005Fast food companies are responsible for  sullen advertising messages popularizing fast food behavior patterns and misinforming the consumers  close potential dangers of fast food  expenditure . Social dimensions are manifested in the ability of the fast food industry to control the circulation of ideas about its products using advertising and PR . Fr   om early years , children are attracted by fast food way of life and consumer  acculturation , bright images and alluring  pension schemes . People copy and  hook on their identities from the media , and very  a lot food consumption is misrepresented and  and exploited by the media . The consumer  agriculture works by providing a tidal wave of images  knowing to stimulate desire for products and in doing so provide an  authoritative view of social ideas . They  discover social interactions and to clingher with the human  spell for observing others , it could  simply fail to affect our own way of conducting ourselves and influence our  apprehension of others . Fast food eaters represent a special food culture (Surprise Me , 2005Both Schlosser and Spurlock unveil the truth : for many years consumers were not aware of the harmful and ruinous  cause of fast...If you want to get a full essay, order it on our website: 
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